Amount of Fatty acids, total polyunsaturated in Restaurant, family style, shrimp, breaded and fried

Restaurant Foods

In 100 g (Grams) of Restaurant, family style, shrimp, breaded and fried there is 9.311 g of Fatty acids, total polyunsaturated. Change amount

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Fatty acids, total polyunsaturated

Fatty acids, total polyunsaturated is a nutrient present in many other foods. The below table lists foods high in Fatty acids, total polyunsaturated other than Restaurant, family style, shrimp, breaded and fried.

Oil, safflower, salad or cooking, linoleic, (over 70%) 74.623 g 74.62%
Oil, grapeseed 69.9 g 69.9%
Oil, flaxseed, cold pressed 67.849 g 67.85%
Oil, sunflower, linoleic, (approx. 65%) 65.7 g 65.7%
Oil, flaxseed, contains added sliced flaxseed 64.876 g 64.88%
Oil, walnut 63.3 g 63.3%
Oil, poppyseed 62.4 g 62.4%
Oil, wheat germ 61.7 g 61.7%
Oil, industrial, soy, low linolenic 58.932 g 58.93%
Oil, industrial, soy, refined, for woks and light frying 58.208 g 58.21%
Oil, soybean, salad or cooking 57.74 g 57.74%
Oil, vegetable, soybean, refined 57.333 g 57.33%
Salad dressing, mayonnaise, soybean and safflower oil, with salt 55 g 55%
Oil, corn, industrial and retail, all purpose salad or cooking 54.677 g 54.68%
Oil, cooking and salad, ENOVA, 80% diglycerides 53.37 g 53.37%
Oil, tomatoseed 53.1 g 53.1%
Oil, industrial, soy, ultra low linolenic 52.149 g 52.15%
Oil, cottonseed, salad or cooking 51.9 g 51.9%
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed 48.1 g 48.1%
Nuts, walnuts, english 47.174 g 47.17%
Restaurant, family style, shrimp, breaded and fried

Restaurant, family style, shrimp, breaded and fried is a type of Restaurant Foods. The most significant nutrients in Restaurant, family style, shrimp, breaded and fried are listed below.

Water 43.02 g 43.02%
Energy (calorie) 308 kcal
Energy (joule) 1288 kJ
Protein 12.67 g 12.67%
Total lipid (fat) 18.67 g 18.67%
Ash 3.34 g 3.34%
Carbohydrate, by difference 22.29 g 22.29%
Fiber, total dietary 1.5 g 1.5%
Sugars, total 0.91 g 0.91%
Sucrose 0.35 g 0.35%
Glucose (dextrose) 0.14 g 0.14%
Fructose 0.14 g 0.14%
Lactose 0 g
Maltose 0.29 g 0.29%
Galactose 0 g
Starch 20 g 20%
Calcium, Ca 42 mg 0.04%
Iron, Fe 1.16 mg
Magnesium, Mg 21 mg 0.02%
Phosphorus, P 301 mg 0.30%

Nutrients in Restaurant, family style, shrimp, breaded and fried